Stuff I tried and will never endeavor never to touch again:
1. Balut. Philipino dish thats basically a bird egg that has a chick thats almost developed inside it. I tried it as a kid so I don't remember how it tastes but I do remember the sight really bothered me then and even more so now.
2. Cow Tongue. It doesn't really disgust me as I can stomach it, I'm just really reluctant to chew it.
3. Blood Pudding. I'm trying really hard not to remember this one. No more blood food for me...
4. Chicken feet/ pig's feet. I have a hard time eating food that I can still recognize what part of the animal something came from. These asian dishes are the worst offenders that always seem to cross my path when dining with my family.
Stuff I won't even try just by the look/sound/description/smell of it:
1. Sheeps Head
2. Monkey Brains
Stuff that made me gag when I was a kid but can now eat:
1. Rice Porridge. Ugh, when I was about 4, my aunt force fed this stuff to me and I barfed it all over her (got spanked for that). After that, I could never look at a bowl of the stuff without gagging a bit. Fast forward about 2 decades later where I lose a bet and am forced to eat it. I found it not bad (turns out my aunt's porridge just sucks
)
2. Shrimp. This one, I'm not sure why I hated it and how I came around to like them. Go figure. I just can't stand to eat the tail now. (and the legs and eyeballs have got to go too...)